If you are shopping for a household of two, there are times when you may look longingly at the weekly special on meat. It seems like far more meat than you care to buy. However, by taking advantage of special sale prices and planning ahead by freezing a part of the cut for future use, it becomes economical to buy a large piece. You can still have your delicious small roast, steaks, chops, or short ribs. Then the remainder may be used in many interesting leftover dishes.