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Meat Lovers' Meat Lasagna

What do lasagna lovers love? Meat! And Joy’s Meat Lovers' Lasagna has plenty of it! Generous portions of beef and pepperoni give this classic dish a rich and tangy twist!



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Make It Your Own!

What You'll Need

 

  oz Sliced or Diced Pepperoni

4 oz Shredded Mozzarella

 

Instructions

 

Cook Meat Lasagna as directed. Add a layer of pepperoni and mozzarella in the last 20-30 minutes of cooking. Carefully remove from oven and let stand 5 minutes before serving.


Serving Size 1 Cup (200g)           Servings Per Container About 4 

Calories
390                                Calories from Fat 220

Total Fat 24g, 37%                       Total Carbohydrate 24g, 8%
 
Saturated Fat 10g, 50%               Dietary Fiber 2g
 
Trans Fat 0g                                Sugars 2g
 
Cholesterol 60mg, 20%                Protein 16g
 
Sodium 620mg, 26%
 
 
 
 
 
 
 
 

Percent Daily Values are based on a 2,000 calorie diet.

We work hard to present accurate nutrition, ingredient, and other product information on our website. However, this information changes from time to time and there will be a lag between the time a new product becomes available and when its nutritional information is updated on our website. Because of this, we cannot guarantee that the information on this website is accurate or complete.

If you have a specific dietary concern or a question about a product, please consult the product's label.

If you think you have detected an error on our site, please contact us.

INGREDIENTS: GROUND TOMATOES (TOMATOES, TOMATO PUREE, SALT, CITRIC ACID, CALCIUM CHLORIDE), COOKED ENRICHED PASTA (ENRICHED WHEAT SEMOLINA [WHEAT SEMOLINA, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, EGG WHITES AND LIQUID WHOLE EGGS), BEEF, WHOLE MILK RICOTTA CHEESE (WHEY, CREAM, MILK, VINEGAR, CARRAGEENAN, SALT), PEPPERONI (PORK, BEEF, SALT, 2% OR LESS OF WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, ONIONS, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, HALF AND HALF (MILK, CREAM), LESS THAN 2% OF GARLIC (WITH WATER AND CITRIC ACID), ROMANO CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES, CELLULOSE POWDER), BEEF STOCK FLAVORING (BEEF STOCK [CONCENTRATED BEEF STOCK, WATER, SALT], NATURAL FLAVOR, CANOLA OIL, YEAST EXTRACT, SUGAR, VEGETABLE STOCK [CARROT JUICE, CELERY JUICE, ONION JUICE], COCOA POWDER, BOUQUET GARNI [GARLIC, THYME, BLACK PEPPER, CLOVE, BAY LEAF, ROSEMARY OILS]), SPICES, MODIFIED FOOD STARCH, CARROTS, DARK BALSAMIC VINEGAR, SUGAR, SALT.
CONTAINS EGG, MILK, WHEAT

Percent Daily Values are based on a 2,000 calorie diet.

We work hard to present accurate nutrition, ingredient, and other product information on our website. However, this information changes from time to time and there will be a lag between the time a new product becomes available and when its nutritional information is updated on our website. Because of this, we cannot guarantee that the information on this website is accurate or complete.

If you have a specific dietary concern or a question about a product, please consult the product's label.

If you think you have detected an error on our site, please contact us.

Egg, Milk, Wheat

Percent Daily Values are based on a 2,000 calorie diet.

We work hard to present accurate nutrition, ingredient, and other product information on our website. However, this information changes from time to time and there will be a lag between the time a new product becomes available and when its nutritional information is updated on our website. Because of this, we cannot guarantee that the information on this website is accurate or complete.

If you have a specific dietary concern or a question about a product, please consult the product's label.

If you think you have detected an error on our site, please contact us.

COOKING GUIDELINES
For food safety and quality, follow these cooking instructions.  Cook thoroughly to at least 160°F before eating. Promptly refrigerate unused portions.
 
Ovens vary. Cooking times and oven temperatures may need adjustment.
 
RECOMMENDED: CONVENTIONAL OVEN
Preheat oven to 350°F. Place tray on baking sheet. Vent corner of film and bake for 70 minutes. Remove film completely and cook for an additional 10-15 minutes. Carefully remove from oven.  Let stand 5 minutes before serving.
 
SECONDARY: MICRO-BAKE (1200 Watt Microwave; Preheat Conventional oven to 350°F.)
Preheat oven to 350°F. Vent corner of film and cook in microwave on high for 6 minutes. Carefully remove from microwave. Place tray on baking sheet and bake in preheated oven for 30 minutes. Remove film and cook an additional 10 minutes. Carefully remove from oven. Let stand 5 minutes before serving.
 
CAUTION:  NOT FOR USE IN TOASTER OVEN, PORTABLE ELECTRIC OVEN OR BROILER. DO NOT REUSE THE TRAY.

Percent Daily Values are based on a 2,000 calorie diet.

We work hard to present accurate nutrition, ingredient, and other product information on our website. However, this information changes from time to time and there will be a lag between the time a new product becomes available and when its nutritional information is updated on our website. Because of this, we cannot guarantee that the information on this website is accurate or complete.

If you have a specific dietary concern or a question about a product, please consult the product's label.

If you think you have detected an error on our site, please contact us.

Prep time:
Cooking time:
Serves:
Ingredients:
Instructions:

Percent Daily Values are based on a 2,000 calorie diet.

We work hard to present accurate nutrition, ingredient, and other product information on our website. However, this information changes from time to time and there will be a lag between the time a new product becomes available and when its nutritional information is updated on our website. Because of this, we cannot guarantee that the information on this website is accurate or complete.

If you have a specific dietary concern or a question about a product, please consult the product's label.

If you think you have detected an error on our site, please contact us.

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